http://caseyellis.com/blog/2008/07/pretty-in-pork.html Recipes, Interviews and Ruminations on Food Fri, 12 Mar 2010 12:58:19 +0000 http://wordpress.org/?v=2.5.1 http://caseyellis.com/blog/2008/07/pretty-in-pork.html#comment-371 Sonia Simone Wed, 09 Jul 2008 16:02:00 +0000 http://transfermarginnotes.wordpress.com/2008/07/01/pretty-in-pork/#comment-371 Gawd, this looks fabulous. Thank you, I really would rather eat cotton balls than another damned chicken breast. Gawd, this looks fabulous. Thank you, I really would rather eat cotton balls than another damned chicken breast.

]]> http://caseyellis.com/blog/2008/07/pretty-in-pork.html#comment-370 Casey Tue, 01 Jul 2008 03:43:00 +0000 http://transfermarginnotes.wordpress.com/2008/07/01/pretty-in-pork/#comment-370 ahaha--I'm sure Kevin will be along shortly with similar sentiments--but that is NOT rare meat you're seeing, but a darker colored (and more succulent) section of the loin. ahaha–I’m sure Kevin will be along shortly with similar sentiments–but that is NOT rare meat you’re seeing, but a darker colored (and more succulent) section of the loin.

]]> http://caseyellis.com/blog/2008/07/pretty-in-pork.html#comment-369 lmc Tue, 01 Jul 2008 02:46:00 +0000 http://transfermarginnotes.wordpress.com/2008/07/01/pretty-in-pork/#comment-369 you need a picture of the COOKED pork! but i am ready for mussels and bacon any day. you need a picture of the COOKED pork! but i am ready for mussels and bacon any day.

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