Brussels Sprouts | Margin Notes

Sublime Sprouts Salad
In the not too distant past I avoided brussels sprouts almost as assiduously as I did (and do) peas. Almost. And then, at a Christmas party six years ago, J cajoled me into trying this warm salad of shaved sprouts and pancetta. Twas bliss in a [...]

About Margin Notes

I write about food, interior design, and art for a variety of publications. And I scribble constantly in the margins of my cookbooks, recipe binders, travel diaries and interview notebooks. These ideas and tips are the margin notes of my culinary life and the core of this blog.

I ask only that comments never include a mention of peas -- that dinnertime horror of my clean-your-plate childhood, that blight of springtime restaurant menus, that staple of banquet entrees. Margin Notes is a Pea-free Zone.

Sprouts Salad: Warm and Wonderful

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